Monday, January 3, 2011

How To Make French Toast

1. Combine one egg and 1/3 cup milk.

2. Add 1 tablespoon of sugar.

3. Add some ground cinnamon.

4. Mix well.



  5. Dip both sides of the sliced loaf bread to the french toast mixture.

  6. Cook both sides until slightly toasted.


  7. Glaze with cinnamon sugar syrup before serving.















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